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Cured Meat and Beer Pairing with Rachael Lucas
February 29 @ 5:30 pm - 8:00 pm
Join us for a truly palate tantalizing night to celebrate our 9th Anniversary! Our favorite cheese professional, Rachael Lucas is back, but this time with a selection of cured meats! Your $50 ticket includes a flight of Postdoc Beers paired with several cured meats including Prosciuttos, salami, porchetta and other goodies! Ticket cost also includes taxes and gratuities. The event begins at 5:30. Please arrive on time, as this is a guided tasting.